One thing many people have a problem with is throwing away extra produce that has spoiled before they have had a chance to eat it. Often, we buy much more than we will actually eat, which means wasting money and wasting food. And what do we do to try to use up the extras? Make the same old salad or fruit salad we always make. Instead, try one of these healthful recipes to jazz up your meal and use up the extra produce at the same time.
Asparagus and Apple Salad
http://missourifamilies.org/nutrition/recipes/AsparagusAppleSalad.htm
Apple and Pear Salad with Mixed Greens
http://missourifamilies.org/nutrition/recipes/ApplePearSalad.htm
Strawberry Salsa
http://missourifamilies.org/nutrition/recipes/StrawberrySalsa.htm
Very Berry Sorbet
http://missourifamilies.org/nutrition/recipes/BerrySorbet.htm
Tropical Fruit Salad
http://missourifamilies.org/nutrition/recipes/FruitSalad.htm
Strawberry Ice Cream
http://missourifamilies.org/nutrition/recipes/StrawberryIceCream.htm
For more recipes visit www.missourifamilies.org
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