March Cook It Quick newsletter

The March issue of the Cook It Quick newsletter from the University of Nebraska Lincoln Extension is now available!

In this month's issue, you will find:

• Ideas to go for the green for St. Patrick's Day
• Roasted sweet potatoes with onions
• Chocolate chip yogurt cookies
• Salmon with mustard sauce
• Making a meal with what's on hand
• Selecting and serving seafood safely
• Old fashion bread pudding
• Prolonging the life of bananas
• Sweet potato casserole
• And other helpful tips!

You don't want to miss this month's issue of the Cook It Quick newsletter from the University of Nebraska Lincoln Extension!